Posted by Health Handouts | Posted in Health Handouts, Health Tips | Posted on 12-08-2009
In today’s organization climate, the health of employees is often related to the health of the organization. Increased job satisfaction, improved morale, reduced illness and injuries, and increased work rate are just some of the advantages of having healthy employees. Promoting health in your workplace need not be complicated, expensive or time-consuming. Any organization, large or small, can promote healthy eating and active living in the workplace. Here are some ideas:
Healthy Eating
For breakfast gatherings, instead of serving donuts, sizable muffins, cookies, tea and coffee with cream and sugar, offer healthier alternatives such as bagels, small muffins, fresh fruit, water, 100 percent fruit juice and milk with coffee and tea.
For lunch gatherings, avoid serving chips, fried foods, rich pastas, and salads loaded with dressing. Instead, offer sandwiches, bagels, whole grain low fat crackers and cheese, 100 % fruit juice, water, salads with dressing on the side, vegetable and fruit trays.
Reimburse staff members for items purchased to better their health (e.g. healthy eating cookbooks, consultation with a Registered Dietitian).
Arrange for the cafeteria or food vendors to offer healthy food choices.
Arrange to have healthy choices like bottled water, 100% fruit juice, fruit bars, and raisins available in vending machines.
Give a means for individuals to share healthy recipes with each other (for example, posting recipes on the Intranet, on posters or by e-mail).
Active Living
Establish events and group activities to encourage employees to become active, such as walking programs, contests and challenge events, stretch breaks, team sports or participation in local or provincial events.
Offer on-Site health professionals (e.g. personal trainers, fitness instructors) or incorporate this service in EAPs to help employees work towards physical activity goals and objectives.
Give a supportive environment in the workplace that makes healthy choices simple: bike racks, shower facilities, clean, safe and accessible stairways, walking or running routes in the vicinity of the workplace, and gym facilities.
Provide|Offer|Give} flex time so that workers have more opportunities to participate in exercise program as part of their working day.
Reimburse employees health club membership fees, fitness class registrations, and fitness equipment purchases.
Give corporate gym memberships to decrease costs of individual memberships.
Keeping It Fresh!
Find a champion to:
Create lunch ‘n learn sessions to support information and motivation for healthy eating and active living.
Invite demonstrators to support cooking lessons or tips for making healthy foods.
Post a list of local restaurants that offer healthy meal choices on their menus.
Distribute information to educate employees on portion sizes.
Include physical activity and diet information in newsletters, pay check inserts, bulletin boards or e-mails.
Develop activities that encourage healthy eating and physical activity. By way of example, start a year-round lunch-time walking club, and special activities
